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Make the most of the Ontario harvest with some delicious fall flavours and warm comfort food.
Join us Tuesday, November 21 – 7pm to 9pm
Menu Includes:
Spaghetti Squash – rings of squash topped with homemade sauce
Lentil Bolognese Sauce – A hearty red sauce with lentils and carrots
Butternut Squash Muffins – These wonderful muffins are made with cooked butternut squash and filled with flavor!
Gluten-Free, Vegan Class