by Rita Mustafa | Jan 29, 2025 | All Recipe, Appetizers & Snacks, Breakfast Foods, Dairy Free, Dessert, Egg Free, Gluten Free, Vegan
2 1/2 cups almond flour 1/2 cup coconut sugar or sugar of your choice 2 tsp. baking powder 1/4 tsp. baking soda 1 tsp. cinnamon 2 ripe bananas, mashed 1/3 cup dairy-free yogurt 1 tsp. vanilla extract 1/2 cup chopped walnuts (optional) Pre-heat oven to 350F Grease a...
by Rita Mustafa | Nov 25, 2024 | All Recipe, Beverages, Dairy Free, Vegan
Create your own decadent hot chocolate bombs at home with just a few simple ingredients. These chocolate spheres are filled with a dairy free hot cocoa mix and vegan mini marshmallows. INGREDIENTS 300g dairy free chocolate or chocolate chips 6 tbsp. hot chocolate...
by Rita Mustafa | Nov 24, 2024 | All Recipe, Beverages, Dairy Free, Vegan
This creamy dairy free hot chocolate mix powder is quick and easy to make. 1/2 cup cocoa powder1/2 cup coconut milk powder1/2 cup coconut sugar or sweetener of your choice Sift all ingredients together and store in an airtight container.Add 2 about Tablespoons of hot...
by Rita Mustafa | Oct 28, 2024 | All Recipe, Appetizers & Snacks, Dairy Free, Dessert, Egg Free, Gluten Free, Vegan
These soft apple cookies come together with the perfect balance of spice that channels the spirit of apple pie. Whether it’s apple season or not these bars are a go-to sweet treat. INGREDIENTS (filling) 2 apples, peeled and chopped ( I used organic gala apples) 2...
by Rita Mustafa | Oct 25, 2024 | All Recipe, Breakfast Foods, Dairy Free, Dessert, Egg Free, Gluten Free, Vegan
This recipe comes from my Pumpkin Cookbook INGREDIENTS 1 cup non-dairy milk 1 tsp. apple cider vinegar 1 ½ cups gluten free flour ½ tsp. xanthan gum or guar gum ½ tsp. baking soda 1 ½ tsp. baking powder ⅛ tsp. sea salt 1 tsp. pumpkin pie spice ¼ cup coconut sugar ½...
by Rita Mustafa | May 2, 2024 | All Recipe, Appetizers & Snacks, Dairy Free, Egg Free, Gluten Free, Salads, Vegan
This chickpea salad sandwich recipe is made with chickpeas, vegan mayo, and a hint of lemon, this sandwich is not only tasty but also packed with protein and fiber. INGREDIENTS 1 can (14 oz) chickpeas (garbanzo beans), drained and rinsed juice of 1/2 lemon (or more to...
