by Rita Mustafa | Feb 11, 2025 | All Recipe, Gluten Free, Pasta, Vegan
TWO, ingredient lentil sauce. INGREDIENTS 1 jars (25 to 32 oz. each) of your favorite tomato sauce 3/4 cup dry lentils (green, brown, or French green) 3/4 cup water DIRECTIONS In a saucepan combine sauce, lentils, and water. Bring to a simmer over medium heat, then...
by Rita Mustafa | Jan 29, 2025 | All Recipe, Appetizers & Snacks, Breakfast Foods, Dairy Free, Dessert, Egg Free, Gluten Free, Vegan
2 1/2 cups almond flour 1/2 cup coconut sugar or sugar of your choice 2 tsp. baking powder 1/4 tsp. baking soda 1 tsp. cinnamon 2 ripe bananas, mashed 1/3 cup dairy-free yogurt 1 tsp. vanilla extract 1/2 cup chopped walnuts (optional) Pre-heat oven to 350F Grease a...
by Rita Mustafa | Dec 21, 2024 | All Recipe, Soup, Vegan
Congee is a traditional Chinese rice porridge that’s comforting, nutritious, and versatile. Here’s a simple plant-based congee recipe with various toppings. Congee is often eaten as a breakfast food or late supper, but it can also be served as a substitute for rice at...
by Rita Mustafa | Nov 25, 2024 | All Recipe, Beverages, Dairy Free, Vegan
Create your own decadent hot chocolate bombs at home with just a few simple ingredients. These chocolate spheres are filled with a dairy free hot cocoa mix and vegan mini marshmallows. INGREDIENTS 300g dairy free chocolate or chocolate chips 6 tbsp. hot chocolate...
by Rita Mustafa | Nov 24, 2024 | All Recipe, Beverages, Dairy Free, Vegan
This creamy dairy free hot chocolate mix powder is quick and easy to make. 1/2 cup cocoa powder1/2 cup coconut milk powder1/2 cup coconut sugar or sweetener of your choice Sift all ingredients together and store in an airtight container.Add 2 about Tablespoons of hot...
by Rita Mustafa | Oct 28, 2024 | All Recipe, Appetizers & Snacks, Dairy Free, Dessert, Egg Free, Gluten Free, Vegan
These soft apple cookies come together with the perfect balance of spice that channels the spirit of apple pie. Whether it’s apple season or not these bars are a go-to sweet treat. INGREDIENTS (filling) 2 apples, peeled and chopped ( I used organic gala apples) 2...